Who can resist the heavenly combination of crispy fries, savory chili, and gooey melted cheese? This Loaded Chili Cheese Fries Casserole takes everything you love about classic chili cheese fries and turns it into a hearty, crowd-pleasing casserole. Perfect for cozy family dinners, game day gatherings, or when you're just craving some serious comfort food, this dish is sure to be a hit. It’s quick, easy, and completely customizable with your favorite toppings!
1. Preheat the oven to 375°F (190°C).
2. Arrange frozen french fries on a baking sheet and bake until golden and crispy, following package instructions. Bake for an extra 5 minutes for added crunch.
3. Heat a large skillet over medium heat.
4. Add ground beef and diced onion, cooking until the beef is browned. Drain excess grease.
5. Stir in chili beans, diced tomatoes, and chili seasoning. Simmer on low for 10 minutes.
6. Grease a 9x13-inch casserole dish. Spread half of the cooked fries on the bottom.
7. Spoon half of the chili mixture over the fries, then sprinkle half of the shredded cheddar cheese. Repeat with remaining fries, chili, and cheese.
8. Bake in the oven for 20 minutes until cheese is melted and bubbly.
9. Remove from oven and sprinkle chopped green onions on top.
10. Serve hot with optional toppings like sour cream, jalapeños, avocado, or hot sauce.
For an extra kick, mix a teaspoon of cayenne pepper or smoked paprika into the chili seasoning. If you prefer a vegetarian version, skip the meat and add more beans and roasted vegetables like bell peppers and zucchini.
This Loaded Chili Cheese Fries Casserole is a true comfort food masterpiece, bringing together the perfect balance of crispy, savory, and cheesy. It’s a guaranteed crowd-pleaser for any occasion. Try it once, and you’ll find yourself craving it again and again! Looking for more comfort food inspiration? Check out our other easy and delicious recipes.