Description

Have you ever found yourself craving that quick, delicious, and simple snack that seems to be a closely guarded secret of the best pizzerias? Now, you don’t need to wait to order pizza or buy pre-made stuffed bread. With this recipe, you’ll discover the secret pizza places don’t want you to know—and best of all, you can make it at home in just a few easy steps! This stuffed bread with ham and cheese will amaze your family and friends. It’s perfect for an afternoon snack, a casual gathering, or simply when you want a tasty, easy-to-make dish. And the best part is, you can adjust the recipe based on what you have in your pantry.

Ingredients

• 200g ham (7.05oz)
• 1 tomato
• 6 bread rolls (your choice)
• 400g mozzarella cheese, grated (14.10oz)
• 3 tablespoons mayonnaise
• 1 teaspoon oregano
• 6 slices of mozzarella cheese
• 25 minutes baking time

Step by Step Instructions

• Step 1

  

  Prepare the bread: Take the six rolls and cut a square shape at the top of each one. Carefully remove the inside, creating a cavity to be filled with the delicious stuffing. This step ensures the bread will be crispy on the outside and soft on the inside.
  

• Step 2

  

  Cut the ham: Chop the ham into small squares. This ensures the filling is evenly distributed and that each bite is packed with flavor.
  

• Step 3

  

  Chop the tomato: Dice the tomato into small cubes. It adds a touch of freshness and moisture to the filling, balancing perfectly with the cheese and ham.
  

• Step 4

  

  Mix the ingredients: In a bowl, add the grated mozzarella, diced ham, and chopped tomato. This combination is irresistible and ensures your stuffed bread will have a perfect balance of flavors.
  

• Step 5

  

  Add mayonnaise: Add three tablespoons of mayonnaise to the mix. The mayonnaise adds creaminess and ensures the filling is rich and flavorful.
  

• Step 6

  

  Season with oregano: Add one teaspoon of oregano to the mixture. This seasoning gives the filling that distinct pizza-like flavor. Stir well so everything is evenly coated.
  

• Step 7

  

  Stuff the bread: Now, it’s time to stuff the bread! Generously fill each bread cavity with the ham, cheese, and tomato mixture. Make sure the bread is well-packed to get the most delicious bites.
  

• Step 8

  

  Finish with cheese: To add a final irresistible touch, place a slice of mozzarella cheese on top of each stuffed roll. This will melt in the oven and create a golden, bubbly crust.
  

• Step 9

  

  Bake in the oven: Preheat your oven to 180°C (350°F) and bake the stuffed bread for about 25 minutes or until the cheese is fully melted and golden brown. Remove from the oven and serve while hot!
  

Tips and Conclusion

For an extra touch of flavor, consider adding ingredients like chopped olives, thinly sliced red onions, or even a bit of crushed red pepper for some heat. These additions will elevate the flavor of this simple, delicious recipe. And if you prefer, you can swap the ham for turkey, shredded chicken, or even ground beef to vary the filling.

So, what do you think of this secret revealed? Now you can enjoy a pizzeria-like experience without leaving home, with a quick and easy preparation. These cheese and ham stuffed bread rolls are so delicious that they’ll quickly become one of your go-to recipes. The contrast between the crispy bread and the creamy, savory filling will win over your taste buds. After trying this recipe, you’ll definitely thank me! The best part is that you can adapt the recipe with your favorite ingredients and create new versions. Get ready to receive plenty of compliments!