Description

Transform your dining experience with this simple yet irresistible appetizer. Warm, crusty bread is paired with a rich and aromatic olive oil dip infused with garlic, herbs, and a hint of spice. Perfect for gatherings or a cozy night in, this dish is quick to prepare and bursting with flavor. The optional additions of Parmesan cheese and balsamic vinegar add depth and complexity, elevating the dip to a new level of deliciousness.

Ingredients

• For the Olive Oil Dip:
• 1/2 cup extra virgin olive oil
• 2 cloves garlic, minced or grated
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional, for heat)
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon balsamic vinegar (optional, for added depth)
• 1 teaspoon freshly grated Parmesan cheese (optional, for a savory touch)
• Fresh parsley or basil, chopped (for garnish)
• For the Bread:
• 1 loaf crusty bread (French baguette, ciabatta, or sourdough)
• Olive oil (for brushing)

Preparation Method

1. Preheat oven to 375°F or 190°C.
2. Slice bread into thick pieces and brush both sides with olive oil.
3. Arrange bread on a baking sheet and bake for 8-10 minutes, flipping halfway.
4. In a bowl, mix olive oil, minced garlic, oregano, basil, red pepper flakes, salt, and black pepper.
5. Optional: Add balsamic vinegar and grated Parmesan cheese to the dip.
6. Let the dip sit for 5 minutes to blend flavors.
7. Transfer warm bread to a platter and serve with the dip in a bowl, garnished with parsley or basil.

Tips and Conclusion

Add a squeeze of fresh lemon juice to the olive oil dip for a zesty kick.

For extra flavor, rub the bread slices with a halved garlic clove before brushing them with olive oil.

Make it gluten-free by using your favorite gluten-free bread.

Experiment with different herbs, such as thyme or rosemary, to personalize the dip to your taste.

This Olive Oil Dip with Warm Bread is a versatile and crowd-pleasing appetizer that’s as easy to prepare as it is delicious. Whether served as a starter for a Mediterranean-inspired meal or as a snack for casual entertaining, it’s sure to impress. Explore more simple yet flavorful recipes to elevate your gatherings and create memorable dining experiences!