This Spicy Jalapeño Popper Mediterranean Ground Beef Stir Fry is a bold fusion dish that brings together the creamy richness of a jalapeño popper with the fresh, vibrant flavors of Mediterranean cuisine. Juicy ground beef is sautéed with garlic, onions, bell peppers, and jalapeños, then enveloped in a luscious, cheesy sauce with Mediterranean herbs. Perfectly protein-packed, this dish can be served over rice, couscous, or wrapped in a warm pita for a satisfying meal.
1. Heat olive oil in a large skillet over medium heat.
2. Add ground beef and cook until browned, breaking it apart. Drain excess fat if needed.
3. Add diced onion, garlic, bell pepper, and chopped jalapeños. Sauté until softened.
4. Stir in smoked paprika, cumin, oregano, salt, black pepper, and red pepper flakes. Cook for a few more minutes.
5. Reduce heat to low and mix in cream cheese, Greek yogurt, and shredded feta or mozzarella until creamy.
6. Add lemon juice and fresh parsley, stirring to combine.
7. Serve over rice, couscous, or quinoa, or in warm pita bread. Garnish with sliced cucumbers, cherry tomatoes, and extra parsley.
Adjust the spice level by using more or fewer jalapeños or red pepper flakes.
Make it keto-friendly by serving it over cauliflower rice or low-carb tortillas.
For extra crunch, top with toasted pine nuts or slivered almonds before serving.
Vegetarian option: Substitute ground beef with crumbled tofu or chickpeas for a meat-free version.
This Spicy Jalapeño Popper Mediterranean Ground Beef Stir Fry is the perfect blend of creamy, spicy, and fresh flavors. Whether you're serving it in a warm pita, over grains, or with a side of crisp vegetables, this dish is bound to become a new favorite. Looking for more flavor-packed recipes? Browse our collection and let us know how your dish turns out! 🌶️🥙