Description

Get ready to indulge in the ultimate cookie experience with these Reese’s Pieces and Peanut Butter Cup Cookies. These cookies are a delightful combination of creamy peanut butter, rich chocolate, and sweet white chocolate, all wrapped up in a soft and chewy cookie base. The addition of cream cheese gives these cookies an extra level of softness, making them melt in your mouth with every bite. Topped with a drizzle of melted semi-sweet chocolate, these cookies are perfect for any peanut butter lover. Whether you're baking for a special occasion or just satisfying a sweet tooth, these cookies are sure to be a hit

Ingredients

• 2 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 4 oz cream cheese, softened
• 1 cup mini Reese’s Pieces
• 1/2 cup Reese’s Peanut Butter Cups, chopped
• 1/2 cup white chocolate chips
• 1/2 cup semi-sweet chocolate chips, melted (for drizzling)

Preparation Method

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a bowl, whisk together flour, baking soda, baking powder, and salt.
3. In a large bowl, beat softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add egg, vanilla extract, and cream cheese, beating until smooth.
5. Gradually mix in the dry ingredients until just combined.
6. Fold in mini Reese’s Pieces, chopped Reese’s Peanut Butter Cups, and white chocolate chips.
7. Scoop dough onto the baking sheet, spacing them 2 inches apart.
8. Bake for 10-12 minutes until edges are golden and centers are set.
9. Cool on the baking sheet for 5 minutes, then transfer to a wire rack.
10. Melt semi-sweet chocolate chips and drizzle over cooled cookies.
11. Allow the drizzle to set before serving. Enjoy with milk or a hot beverage.

Tips and Conclusion

Tip
For a festive touch, you can substitute the mini Reese’s Pieces with holiday-themed candy or use dark chocolate chips instead of semi-sweet for a richer flavor. If you want extra gooey cookies, slightly underbake them and enjoy while still warm!

Conclusion
These Reese’s Pieces and Peanut Butter Cup Cookies are a delightful treat for anyone who loves the combination of peanut butter and chocolate. The soft, chewy texture and the mix of creamy and crunchy elements make these cookies irresistible. Whether you’re baking them for a special occasion or just for fun, these cookies are sure to become a favorite in your recipe collection. Happy baking!