Description

Peanut butter lovers, rejoice! This Peanut Butter Sheet Cake with Peanut Butter Frosting is the ultimate treat that combines the creamy richness of peanut butter with the soft, moist texture of a classic sheet cake. Whether you're planning a casual get-together, a family celebration, or simply looking to indulge in a decadent dessert, this cake is sure to satisfy your sweet tooth and become a crowd favorite.

Ingredients

• For the Cake:
• 1 cup (2 sticks) unsalted butter
• 1 cup water
• 1/2 cup creamy peanut butter
• 2 cups granulated sugar
• 2 large eggs
• 1/2 cup sour cream
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• For the Frosting:
• 1/2 cup creamy peanut butter
• 1/2 cup (1 stick) unsalted butter
• 6 tablespoons milk
• 1 teaspoon vanilla extract
• 4 cups powdered sugar

Preparation Method

1. Preheat oven to 350°F and grease a 13x18-inch sheet pan.
2. In a saucepan, melt butter, water, and peanut butter over medium heat. Let cool slightly.
3. In a bowl, whisk sugar, eggs, sour cream, and vanilla. Gradually add flour, baking soda, and salt until smooth.
4. Mix in the cooled peanut butter mixture.
5. Pour batter into the pan and bake for 20-25 minutes until a toothpick comes out clean. Cool completely in the pan.
6. In a saucepan, melt peanut butter, butter, and milk over medium heat. Stir in vanilla.
7. Gradually add powdered sugar, whisking until smooth.
8. Pour frosting over cooled cake and spread evenly.
9. Let frosting set, then slice and serve.

Tips and Conclusion

Bonus Tip:

For an added layer of flavor and texture, consider sprinkling chopped roasted peanuts or a drizzle of chocolate sauce over the frosting before it sets. This will not only enhance the peanut butter experience but also add a delightful crunch and visual appeal to the cake. If you're a fan of sweet and salty combinations, a light sprinkle of sea salt over the top will elevate the flavors to a whole new level.
Conclusion:

This Peanut Butter Sheet Cake with Peanut Butter Frosting is the perfect dessert for any occasion. Its simplicity in preparation and rich, peanut buttery flavor make it a go-to recipe for anyone who loves the classic taste of peanut butter. The moist, tender cake paired with the creamy, sweet frosting creates a harmonious balance that is both satisfying and indulgent. Whether you’re serving this at a party, a family dinner, or just treating yourself, it’s sure to be a hit.

So, gather your ingredients and get ready to bake a cake that’s not only delicious but also a breeze to make. With every bite, you’ll be reminded of the comforting, nostalgic flavor of peanut butter, making this cake a dessert that you’ll want to bake again and again. Enjoy!