Description

Get into the holiday spirit with these festive Christmas Crinkle Cookies! Soft, chewy, and bursting with vibrant red and green colors, these cookies are as delightful to look at as they are to eat. Made with a simple cake mix base, they’re quick and easy to prepare, perfect for both novice bakers and seasoned pros. Whether you’re making treats for a holiday party, gifting friends and family, or simply indulging in some seasonal baking, these cookies are guaranteed to spread cheer. Let’s whip up a batch of these merry bites that capture the magic of Christmas!

Ingredients

• Cookie Dough:
• 1 box (15.25 oz) vanilla or white cake mix
• 2 large eggs
• 1/3 cup vegetable oil
• 1 teaspoon vanilla extract
• Coloring & Coating:
• Red gel food coloring
• Green gel food coloring
• 1 cup powdered sugar

Preparation Method

1. Prepare the dough by mixing cake mix, eggs, vegetable oil, and vanilla extract in a large bowl until smooth.
2. Divide the dough into two bowls. Add red food coloring to one and green to the other, mixing until vibrant.
3. Cover the bowls with plastic wrap and refrigerate for at least 1 hour.
4. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
5. Portion the chilled dough using a tablespoon, roll into balls, and coat each in powdered sugar.
6. Place the dough balls on the baking sheets, spacing them 2 inches apart.
7. Bake for 10-12 minutes until puffed and cracked, ensuring the centers remain soft.
8. Cool the cookies on the baking sheet for 2 minutes, then transfer to a wire rack to cool completely.

Tips and Conclusion

Enhance the Crinkle Effect: For an even more dramatic crackle, roll the dough balls in granulated sugar first, followed by the powdered sugar. The granulated sugar helps create extra texture.
Use Quality Food Coloring: Opt for high-quality gel food coloring to achieve bold, festive hues. Liquid food coloring may dilute the dough and affect its consistency.
Storage: Keep these cookies fresh by storing them in an airtight container at room temperature for up to 5 days. They also freeze well for longer storage.

Christmas Crinkle Cookies are the ultimate holiday treat, combining festive colors with a deliciously soft and chewy texture. Their ease of preparation makes them ideal for last-minute holiday baking or a fun family activity. Pair them with a glass of milk or a steaming cup of cocoa for the ultimate holiday indulgence. Want more festive ideas? Check out our [suggest a link to another holiday recipe] for more seasonal inspiration. Share your creations with loved ones and spread the joy of holiday baking! 🎄