Description

Delight your taste buds with this irresistible dish of Melt-in-Your-Mouth Cheesy Potatoes paired with Tender Garlic Pork Chops. This recipe brings together the rich, creamy comfort of cheesy potatoes with the savory goodness of perfectly seared pork chops. The golden crust on the chops, infused with a hint of garlic and thyme, complements the velvety layers of sliced potatoes bathed in heavy cream and melted cheddar cheese. Whether you’re cooking for a special dinner or a cozy family meal, this dish is sure to impress with its simplicity and robust flavors.

Ingredients

• For the pork chops:
• 4 boneless pork chops
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 2 tablespoons butter
• Salt and pepper, to taste
• 1 tablespoon fresh thyme (optional)
• For the cheesy potatoes:
• 4 medium potatoes, peeled and thinly sliced
• 1 cup shredded cheddar cheese
• 1/2 cup heavy cream

Preparation Method

1. Preheat the oven to 375°F or 190°C.
2. Season the pork chops with salt, pepper, and thyme.
3. Heat olive oil in a skillet over medium-high heat and sear the pork chops for 4 to 5 minutes on each side, then set aside.
4. Lower the heat, melt butter in the same skillet, and sauté minced garlic for about one minute.
5. Layer sliced potatoes in a baking dish, pour heavy cream over them, and sprinkle shredded cheddar cheese on top.
6. Place the seared pork chops on the potatoes, cover with foil, and bake for 30 minutes.
7. Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and the potatoes are tender.
8. Let the dish rest for 5 minutes before serving.

Tips and Conclusion

For a delightful twist, add a sprinkle of smoked paprika to the potatoes before baking for a subtle smoky flavor. You can also include caramelized onions or diced bacon in the potato layer to elevate the dish. If you prefer a spicier kick, consider mixing a pinch of cayenne pepper into the heavy cream before pouring it over the potatoes.


This Melt-in-Your-Mouth Cheesy Potatoes with Tender Garlic Pork Chops recipe is the epitome of comfort food. The combination of creamy, cheesy potatoes and savory pork chops creates a well-balanced meal that feels indulgent yet simple. Serve it alongside a crisp green salad or roasted vegetables for a complete dining experience.

Looking for more hearty recipes to try? Explore our collection of comfort food classics and discover new favorites to share with your loved ones. Don’t forget to share this recipe with friends and family—it’s a guaranteed crowd-pleaser!