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Old-Fashioned Chocolate Fudge

Old-Fashioned Chocolate Fudge

Description

Old-Fashioned Chocolate Fudge is a classic treat that evokes fond memories and moments of celebration. With its creamy texture and rich flavor, this dessert is perfect for gifting during festive occasions or simply indulging in a sweet moment. The simplicity of its ingredients and preparation method makes it accessible to cooks of all skill levels, allowing anyone to recreate this delightful confection at home.

Ingredients

Preparation Method

1. Grease a 20 cm square pan with butter or line it with parchment paper.
2. In a medium saucepan, mix sugar, cocoa powder, and milk until smooth.
3. Heat the mixture over medium heat, stirring constantly until it boils.
4. Stop stirring and cook until it reaches 115°C or forms a soft ball in cold water.
5. Remove from heat, add butter and vanilla extract, and let cool without stirring until it reaches about 50°C.
6. Beat the mixture with a wooden spoon until it thickens and loses its glossy appearance, about 5 to 10 minutes. Add nuts if desired.
7. Pour the fudge into the prepared pan and spread evenly.
8. Let it cool at room temperature until set, then cut into squares and serve.

Tips and Conclusion

For an extra special touch, add 1 cup of chopped nuts, such as pecans or almonds, to the mixture before pouring it into the pan. This adds a delightful crunch that complements the fudge's creamy texture. Store the fudge in an airtight container at room temperature for up to two weeks or in the refrigerator for up to three weeks. For extended storage, wrap individual pieces in plastic wrap and freeze for up to three months; simply thaw in the refrigerator before serving.
Making Old-Fashioned Chocolate Fudge is a delightful way to bring nostalgia and sweetness to your day. With simple ingredients and a straightforward process, this treat is an excellent choice for gifting or sharing at family gatherings. Explore other classic recipes on our site and discover new ways to sweeten your special moments. Don’t forget to share this recipe with friends and family and continue browsing our pages for more culinary inspirations!

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