This Cheesy Ranch Chicken is a simple, flavor-packed dish that’s perfect for weeknight dinners. With juicy chicken breasts coated in a creamy ranch-flavored cheese mixture, it’s a meal that pairs beautifully with mashed potatoes, rice, or your favorite green vegetables. Comfort food at its best!
1. Preheat the oven to 400°F (200°C) and grease a baking dish.
2. In a bowl, mix mayonnaise (or cream cheese), minced garlic, grated cheddar, and ranch mix until smooth.
3. Place chicken breasts in the baking dish and spread the cheese mixture on top.
4. Bake for 30 minutes until the chicken reaches 165°F (74°C) and the topping is golden.
Customization: Add cooked bacon bits or chopped green onions to the cheese mixture for extra flavor.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave.
Variations: Swap out cheddar cheese for mozzarella or Monterey Jack for a different cheesy twist.
Cheesy Ranch Chicken is an effortless dish that delivers big on flavor with minimal prep. Perfect for busy nights or a comforting dinner, it’s sure to become a family favorite. Try it today and enjoy a meal that’s as delicious as it is easy to make!