Description

Looking for a quick, delicious, and comforting dinner? This Creamy Chicken Rice Casserole is the perfect answer! It’s a one-pan wonder that combines the rich flavors of rotisserie chicken, creamy chicken soup, and gooey cheese, all baked together to create a dish that everyone will love. The mix of tender chicken, hearty rice, and flavorful seasonings makes this casserole a family favorite that is both filling and satisfying.

Whether you’re feeding a crowd or looking for leftovers that taste even better the next day, this dish is ideal. With the convenience of using instant rice and pre-cooked rotisserie chicken, you can get this casserole in the oven in just minutes, making it a perfect weeknight meal.

Ingredients

• 2 cups shredded rotisserie chicken
• 1 ½ cups instant rice
• 1 can (10.5 oz) cream of chicken soup
• 1 cup milk (whole or 2%)
• 1 teaspoon onion powder
• 2 cloves fresh garlic, minced
• Salt and pepper to taste
• 1 teaspoon Italian seasoning
• 1 cup mixed vegetables (thawed)
• 1 ½ cups Colby Jack cheese, shredded
• 2 tablespoons fresh parsley, chopped

Preparation Method

1. Preheat the oven to 350 degrees Fahrenheit or 175 degrees Celsius.
2. In a large bowl, mix shredded rotisserie chicken and instant rice.
3. Add cream of chicken soup and milk, stirring until smooth.
4. Season with onion powder, minced garlic, salt, pepper, and Italian seasoning.
5. Mix in frozen mixed vegetables.
6. Fold in 1 cup of shredded Colby Jack cheese.
7. Transfer to a greased baking dish and spread evenly.
8. Optionally, sprinkle extra cheese on top.
9. Cover with foil and bake for 25 to 30 minutes.
10. Remove foil and bake for an additional 5 to 10 minutes until cheese is bubbly and golden.
11. Garnish with freshly chopped parsley before serving.

Tips and Conclusion

For Extra Creaminess: If you prefer a creamier texture, add a little extra milk or even a bit of sour cream to the casserole before baking. This will make it extra luscious.

Add Some Crunch: If you want a crunchy topping, sprinkle some breadcrumbs mixed with melted butter over the casserole before baking. This will add a delightful contrast to the creamy filling.

Make Ahead: You can assemble this casserole ahead of time and store it in the refrigerator. When ready to cook, just bake as instructed, adding a few extra minutes if needed.
This Creamy Chicken Rice Casserole is the ultimate comfort food that is easy to prepare and even easier to enjoy. It’s a one-pot meal packed with flavor, texture, and everything you need for a satisfying dinner. Whether you make it for your family or bring it to a potluck, this casserole is sure to be a hit.

With just a few simple ingredients, you can have a delicious meal on the table in under an hour, making it the perfect choice for busy weeknights. Try it out and let the creamy, cheesy goodness warm you up this evening. Don’t forget to share your creation with friends and family!