Description

This Lemon Cream Cheese Swirl Bread is a delightful treat that combines the bright, zesty flavor of lemon with the rich, creamy goodness of a cream cheese swirl. Perfect for breakfast, dessert, or an afternoon snack, this moist and tender loaf is bursting with citrusy freshness and a hint of vanilla. The marbled cream cheese layer adds a decadent twist, making every slice a flavorful experience. Easy to make and visually stunning, this bread is sure to impress anyone who takes a bite.

Ingredients

• For the Bread:
• 1 cup sugar
• 3 eggs
• 8 oz sour cream
• ½ cup canola oil
• Zest of 2 lemons
• Juice of 1 lemon
• 1 teaspoon vanilla extract
• 1 ½ cups flour
• 2 ½ teaspoons baking powder
• 1 teaspoon salt
• For the Cream Cheese Swirl:
• 1 (8 oz) package cream cheese, softened
• ⅓ cup powdered sugar

Preparation Method

1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
2. In a bowl, mix sugar, eggs, sour cream, lemon zest, lemon juice, vanilla extract, and canola oil until smooth.
3. In another bowl, sift flour, baking powder, and salt together.
4. Gradually combine dry ingredients with wet ingredients, stirring until just mixed.
5. In a small bowl, beat cream cheese with powdered sugar until smooth.
6. Pour half of the batter into the pan, add half of the cream cheese mixture, and swirl with a knife. Repeat with remaining batter and cream cheese.
7. Bake for 65-70 minutes, covering with foil during the last 20-30 minutes if needed.
8. Allow the bread to cool completely in the pan before slicing.

Tips and Conclusion

Tip
For an added burst of lemon flavor, you can drizzle a simple lemon glaze over the cooled bread. To make the glaze, combine 1 cup of powdered sugar with 2-3 tablespoons of fresh lemon juice and whisk until smooth. Drizzle the glaze over the bread before slicing for an extra touch of sweetness and citrusy zing.

Conclusion
This Lemon Cream Cheese Swirl Bread is a perfect balance of tangy lemon and rich cream cheese, creating a moist and flavorful loaf that’s hard to resist. The vibrant lemon flavor paired with the creamy swirl makes each slice a delightful treat. Whether you're serving it as a dessert, a breakfast treat, or a snack, this bread is sure to become a favorite in your baking repertoire. Enjoy the zesty, creamy goodness of this Lemon Cream Cheese Bread!