Description

These cheesy beef sliders are perfect for parties, game day, or any occasion where you need a satisfying, shareable dish. The seasoned ground beef is packed with flavor, thanks to the Worcestershire sauce and beef broth, while the melted cheddar cheese takes these sliders to the next level. Topped with buttery, sesame-seeded slider buns, this dish is both easy to make and guaranteed to impress your guests. Let’s dive into this simple yet delicious recipe for cheesy beef sliders!

Ingredients

• 1 1/2 pounds ground beef
• 1 small onion, finely chopped
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon Worcestershire sauce
• 1/2 cup beef broth
• 1 package (12 count) slider buns
• 1 1/2 cups shredded cheddar cheese
• 1/4 cup butter, melted
• 1 tablespoon sesame seeds

Preparation Method

1. Preheat the oven to 350 degrees Fahrenheit or 175 degrees Celsius.
2. In a skillet, cook ground beef and chopped onion over medium heat until browned and onions are soft, about 7 to 10 minutes.
3. Season with salt, black pepper, and Worcestershire sauce, then add beef broth and simmer for 5 minutes until most liquid is absorbed.
4. Slice slider buns in half horizontally and place the bottom halves in a 9 by 13 inch baking dish.
5. Spread the beef mixture evenly over the bottom halves of the slider buns and sprinkle shredded cheddar cheese on top.
6. Place the top halves of the buns on the cheese.
7. Brush the tops with melted butter and sprinkle with sesame seeds.
8. Cover with aluminum foil and bake for 15 minutes, then remove the foil and bake for an additional 10 minutes until golden.
9. Let cool for a few minutes before slicing and serving hot.

Tips and Conclusion

Bonus Tip:
To take these sliders to the next level, consider adding sliced pickles or caramelized onions between the beef and cheese layers before baking. For a little extra kick, you can also spread a layer of your favorite burger sauce or a spicy aioli on the buns before assembling.

Conclusion:
These cheesy beef sliders are the perfect combination of savory, cheesy, and buttery goodness. With minimal effort, you can create a dish that’s sure to be the star of any party or family gathering. Whether you’re serving them as a game day snack or a fun dinner option, these sliders are always a hit. They’re easy to make, easy to eat, and packed with flavor in every bite. Enjoy!