Description

This is one of those recipes you can whip up in minutes, perfect for anyone looking for something quick, delicious, and full of flavor. With simple and easy-to-find ingredients like eggs, ham, cheese, and a touch of paprika, this stuffed bread promises to be a burst of flavors. The combination of ham and melted cheese inside a crispy baguette, along with the creaminess of the eggs and the mild flavor of paprika, creates an irresistible meal that everyone will love.

Ingredients

• 1 baguette
• 6 eggs
• 150g of ham
• 150g of shredded mozzarella cheese
• Salt to taste
• Paprika to taste
• 3 tablespoons of butter

Step by Step Instructions

• Step 1

  

  Take the baguette and remove the inside, creating space for the filling.

• Step 2

  

  Cut the ham into small cubes.

• Step 3

  

  Grate the mozzarella cheese until you have 150 grams.

• Step 4

  

  Place the 6 eggs inside the bread.

• Step 5

  

  Season the eggs with salt to taste.

• Step 6

  

  Add a pinch of paprika for a special flavor touch.

• Step 7

  

  Add 3 tablespoons of butter.

• Step 8

  

  Add the cubed ham over the eggs and butter.

• Step 9

  

  Sprinkle the shredded mozzarella cheese on top.

• Step 10

  

  Place in a preheated oven at 180°C for about 20 minutes or until the cheese melts and the bread is crispy.

• Step 11

  

  Remove from the oven and serve immediately. Delicious!

Tips and Conclusion

For even more flavor, you can add fresh herbs like parsley or chives on top before baking. This will give a fresh touch and add color to the dish.

This recipe is perfect for a quick snack or even a hearty breakfast. The mix of eggs, ham, and cheese with the crispy texture of the baguette makes every bite a unique and tasty experience. You can also customize the filling by adding ingredients like bacon or tomatoes. The result is always delicious and practical!