If you're looking for a practical, delicious recipe packed with flavor, this Creamy Chicken with Nest Pasta is the perfect choice. With simple ingredients and quick preparation, you’ll have a complete and balanced dish that works great for lunch or dinner. The creamy sauce combined with golden chicken cubes and perfectly cooked nest pasta makes this an irresistible option. Ideal for those who want simplicity without sacrificing taste, this dish is sure to become a regular part of your menu. Let’s dive into the step-by-step instructions to ensure your meal is a success!
Start by cutting the two chicken breasts into medium-sized cubes. This ensures that the chicken cooks evenly and absorbs the seasonings well.
Place the chicken cubes in a bowl and season with salt, black pepper, and parsley to taste. Mix well so that all the pieces are properly seasoned. The parsley adds a fresh touch while the salt and pepper enhance the chicken’s natural flavor.
Now, add half a cup of all-purpose flour to the seasoned chicken. Mix again until all the chicken cubes are well coated in flour. This will give the chicken a slightly crispy texture when fried.
Heat a pan with enough oil for frying. Once the oil is hot, add the chicken cubes and fry until they are golden and crispy on the outside but still tender inside. Remove the chicken from the pan and set aside.
In a large pot, add 500 ml of boiling water. Place the nest pasta in the water and cook according to the package instructions until al dente.
Add a pinch of salt to the boiling water to enhance the flavor of the pasta as it cooks.
Drizzle a little olive oil into the pasta water to prevent the noodles from sticking together during cooking and to give the dish a light, fresh flavor.
In a separate pan, heat a small amount of oil over medium heat. Once hot, add the 3 minced garlic cloves. Fry until the garlic turns golden and releases its characteristic aroma.
With the garlic fried, add 400g of heavy cream to the pan. Stir well to incorporate the garlic into the cream, forming the base of the creamy sauce.
Season the sauce with a pinch of salt and black pepper to taste. Then, add 2 tablespoons of butter. The butter will add even more creaminess and a rich, smooth texture to the sauce.
Now, add the fried chicken cubes to the creamy sauce. Stir well to let the chicken soak up the flavors of the cream and make the dish even more flavorful.
Drain the cooked nest pasta and add it to the pan with the chicken and sauce. Mix gently so that the pasta is fully coated in the creamy sauce.
Check the seasoning and adjust the salt and pepper if necessary. If the sauce is too thick, you can add a little of the pasta cooking water to lighten it up.
Your Creamy Chicken with Nest Pasta is now ready! Serve hot and enjoy this delicious combination of flavors and textures.
For an extra special touch, sprinkle some grated Parmesan cheese and fresh basil leaves on top before serving. These ingredients will enhance the flavor even more and add an irresistible aroma to the dish.
This Creamy Chicken with Nest Pasta is a practical and delicious option for those seeking a comforting and complete meal. The creamy sauce, juicy chicken, and perfectly cooked pasta make this recipe a guaranteed crowd-pleaser. With simple and quick preparation, you can turn everyday ingredients into a sophisticated and flavorful dish. Now that you have the step-by-step instructions, it's time to get cooking and prepare this incredible meal for your family or friends!