Description

If you’re searching for a dish that encapsulates the essence of comfort food while still being nutritious, look no further than Maple Bacon Roasted Brussels Sprouts. This delightful side dish is a harmonious blend of earthy, tender Brussels sprouts, crispy, savory bacon, and the sweet, rich flavor of maple syrup. Originating from the rich culinary traditions of Europe, Brussels sprouts have found their way into our hearts—especially when roasted to crispy perfection and combined with the irresistible allure of bacon. This recipe is not only easy to prepare but also brings a touch of elegance to any meal, making it perfect for cozy family dinners, festive gatherings, or even weeknight feasts.

What makes this dish truly special is the contrast of flavors and textures. The smoky, savory bacon perfectly complements the slight bitterness of the Brussels sprouts, while the maple syrup adds a luscious sweetness that elevates the entire experience. Whether you’re a Brussels sprout skeptic or a long-time fan, this dish has the power to win over everyone at the table. Plus, it’s a fantastic way to sneak in some veggies without anyone even noticing!

Ingredients

• 1 pound Brussels sprouts, trimmed and halved
• 6 slices of thick-cut bacon, chopped
• 1/4 cup pure maple syrup
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• Salt and pepper, to taste
• 1/4 teaspoon crushed red pepper flakes (optional)
• Fresh parsley, chopped (for garnish)

Preparation Method

Tips and Conclusion

If you want to add a twist to this recipe, consider incorporating nuts like pecans or walnuts. Simply toss them in during the last 5 minutes of roasting to add a delightful crunch. Alternatively, you can substitute the maple syrup with balsamic glaze for a tangy, sweet alternative. This dish pairs beautifully with roasted chicken or grilled steak, making it a versatile addition to your meal rotation. For storage, keep any leftovers in an airtight container in the refrigerator for up to three days, and enjoy them cold in salads or reheated as a side dish.



Preparing Maple Bacon Roasted Brussels Sprouts is a joyous culinary adventure that brings together simple ingredients to create a dish bursting with flavor. The combination of sweet maple syrup and smoky bacon makes this side dish a crowd-pleaser, perfect for any occasion. As you savor your creation, you’ll appreciate the delightful contrasts in flavor and texture, and your taste buds will surely thank you!

If you loved this recipe, be sure to check out other delicious offerings on our site, like Roasted Garlic Mashed Potatoes or Honey-Glazed Carrots. Don’t forget to share this recipe with your friends and family so they can enjoy this delightful dish too! Keep exploring and happy cooking!