Description

Imagine cozying up on a chilly evening with a warm bowl of Chicken Cordon Bleu Soup, packed with scrumptious flavors that bring together the best of classic comfort food—the tenderness of chicken, the savory saltiness of ham, the rich creaminess of cheese, and the delightful crunch of crispy bacon. This dish is not just a play on the traditional Chicken Cordon Bleu; it takes the essence of that beloved recipe and transforms it into a silky, luxurious soup that is both hearty and indulgent.

This creamy concoction, enriched with robust ingredients like Swedish cheese and Parmesan, transports your taste buds to a culinary haven where warmth and flavor collide. The addition of fresh thyme and a hint of mustard gives it that extra layer of sophistication, while the crispy bacon brings a satisfying crunch that balances out the rich creaminess of the soup. Better yet, this recipe is straightforward and quick—perfect for those busy weeknights or when you crave something special without a lot of fuss.

Ingredients

• For this delectable Chicken Cordon Bleu Soup, gather the following ingredients:
• - 2 tablespoons butter
• - 1 pound boneless, skinless chicken breast, diced
• - 1 cup diced cooked ham or deli ham
• - 4 slices bacon, chopped
• - 1 medium onion, diced
• - 3 cloves garlic, minced
• - 4 cups chicken broth
• - 2 cups heavy cream or half-and-half
• - 1 teaspoon Dijon mustard (optional, for tang)
• - 1 ½ cups shredded Swiss cheese
• - ½ cup grated Parmesan cheese
• - 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried thyme)
• - Salt and pepper, to taste
• - 1 cup frozen peas (optional, for added veggies)
• - Chopped fresh parsley, for garnish
• - Crusty bread or baguette slices, for dipping
• Feel free to customize your soup! If you prefer a lighter version, opt for half-and-half instead of heavy cream, or use rotisserie chicken for added ease. If you’re a fan of extra veggies, consider including diced carrots or mushrooms for additional flavor and texture. This flexibility ensures your soup can be uniquely yours!

Preparation Method

1. Gather all ingredients.
2. Melt two tablespoons of butter in a large pot over medium heat.
3. Add chopped bacon and cook until crispy, about 5-7 minutes. Remove and drain on paper towels.
4. In the same pot, add diced chicken and cook until browned, about 5-7 minutes. Remove and set aside with bacon.
5. Add another tablespoon of butter, then diced onion. Sauté for 3-5 minutes until translucent.
6. Add minced garlic and cook for 1 minute until fragrant.
7. Pour in chicken broth and bring to a simmer, scraping up browned bits.
8. Stir in heavy cream and Dijon mustard, simmer for 5-10 minutes until thickened.
9. Gradually add shredded Swiss cheese and grated Parmesan until melted.
10. Stir in diced ham and frozen peas, season with thyme, salt, and pepper.
11. Reintroduce cooked chicken and simmer for 5 minutes.
12. Top with crispy bacon and garnish with chopped parsley.
13. Serve in bowls with crusty bread or baguette.

Tips and Conclusion

For a delightful twist, consider adding a splash of white wine to the broth before simmering—this will elevate the flavors and add a sophisticated element to your cozy soup. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a little extra broth or cream if it thickens too much. If you're in a brunch mood, serve your Chicken Cordon Bleu Soup with a side of delicate green salads tossed with a light vinaigrette—it's the perfect complement!
Preparing Chicken Cordon Bleu Soup is not just about creating a meal; it’s about crafting an experience that warms the soul and tantalizes the taste buds. From the first sizzle of bacon to the last sprinkle of parsley, every step is a celebration of flavors and textures that come together beautifully.

As you scoop up this luscious soup, revel in the comforts it brings, whether you’re sharing it with loved ones or enjoying a quiet evening by yourself. And as you savor your delicious creation, don’t stop there! Explore other delightful recipes on our site, such as creamy chowders, hearty stews, or even whimsical pasta dishes that will keep your culinary adventures alive.

Happy cooking! Don’t forget to share your Chicken Cordon Bleu Soup experience with us and encourage others to join in the fun. Keep browsing for more recipes and tips to enhance your cooking journey!