Ah, the magic of Christmas! There's an unmistakable charm in the air as twinkling lights adorn our homes and festive cheer fills our hearts. One of the most delightful traditions that embody the spirit of the season is baking cookies—especially when they can be as easy and flavorful as these Cake Mix Christmas Cookies.
Originating as a clever and quick way to whip up sweet treats, cake mix cookies have become a beloved staple in many households. They combine the well-loved comforting taste of cake with the fun and whimsy of holiday cookies. The simplicity of using cake mix cuts down on preparation time, allowing you more moments to enjoy warmth with family and friends, or to explore the myriad of other festive activities the season has to offer.
These cookies are soft, cheery, and full of holiday spirit, thanks to the vibrant red and green sprinkles (or M&Ms, if you prefer). Their delightful appearance and joyful taste make them a perfect addition to any holiday cookie platter or an enchanting gift during the festive season. The best part? You can whip them up in under thirty minutes! Whether you're baking for holiday gatherings, cookie swaps, or just for your family as a sweet surprise, these cookies will certainly leave everyone smiling.
Get ready to embark on a holiday baking adventure that will fill your kitchen with mouth-watering aromas and an abundance of cheer!
1. Preheat the oven to 350 degrees Fahrenheit.
2. Line a baking sheet with parchment paper.
3. In a large bowl, mix cake mix, vegetable oil, and eggs until smooth.
4. Optionally add vanilla extract for flavor.
5. Fold in red and green sprinkles or M&Ms.
6. Scoop tablespoon-sized portions of dough and roll into balls.
7. Optionally roll the dough balls in powdered sugar.
8. Space the dough balls two inches apart on the baking sheet.
9. Bake for 8 to 10 minutes until edges are set.
10. Let the cookies cool on the baking sheet for 2 to 3 minutes.
11. Transfer cookies to a wire rack to cool completely.
Want to elevate your festive cookie game even more? Consider adding a few extra mix-ins to your dough. Chocoholics can add dark chocolate chips for a delightful chocolate-candy contrast. If you’re feeling adventurous, throw in some crushed peppermint candy canes for a refreshing zing that pairs perfectly with the sweetness.
Storing your leftovers? Keep your cookies in an airtight container at room temperature, where they will stay fresh for up to a week. If you want to extend their shelf life, you can freeze them! Layer the cookies with parchment paper in an airtight container and freeze them for up to three months. Just remember to thaw them overnight in the fridge before enjoying.
And there you have it! These Cake Mix Christmas Cookies are sure to spread joy and delight during the festive season. With minimal effort and maximum flavor, they embody the essence of holiday baking. Imagine gathering around with family and friends, sharing warm cookies fresh from the oven, and creating beautiful memories to cherish for years to come.
After you’ve tried these cookies, don’t stop there! Dive into related recipes on our site for other delightful sweet treats and festive ideas. Why not try your hand at classic gingerbread cookies, rich fudge brownies, or indulgent peppermint bark? The options are endless!
Feel free to share this recipe with friends and family—let’s keep the joy of baking alive! Explore the site further, discover new recipes, and keep that festive spirit soaring all throughout the holiday season! Enjoy your baking journey!