Description

A practical and irresistible recipe that combines flavor, simplicity, and a special touch to delight your family. This fusilli pasta with sausage is perfect for a quick and delicious lunch or dinner. The aroma of spices and melted cheese at the end makes this dish unforgettable! Try it and turn simple moments into tasty memories.

Ingredients

• A drizzle of olive oil
• 1 onion (chopped)
• 2 sausages (sliced)
• 2 garlic cloves (minced)
• 250 g of fusilli pasta
• 1 tomato (chopped)
• 200 ml of heavy cream
• 1 chicken bouillon cube
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of oregano
• 200 g of mozzarella cheese (grated)
• Chopped parsley (to taste)

Step by Step Instructions

• Step 1

  

  
  A drizzle of olive oil
  1 onion (chopped)
  2 sausages (sliced)
  2 garlic cloves (minced)
  250 g of fusilli pasta
  1 tomato (chopped)
  200 ml of heavy cream
  1 chicken bouillon cube
  1 teaspoon of salt
  1 teaspoon of black pepper
  1 teaspoon of oregano
  200 g of mozzarella cheese (grated)
  Chopped parsley (to taste)

• Step 2

  

  Sauté the main ingredients:
  Add the chopped onion and sliced sausage. Cook until the onion turns translucent and the sausage is slightly golden, releasing its delicious aroma.
  

• Step 3

  

  Incorporate liquid ingredients:
  Add the raw fusilli pasta, chopped tomato, and heavy cream. Stir well to coat everything in the creamy mixture.
  

• Step 4

  

  Add the special touch:
  Crumble the chicken bouillon cube into the skillet, ensuring it blends evenly for a rich flavor.
  

• Step 5

  

  Season to taste:
  Sprinkle in the salt, black pepper, and oregano. Stir again, adjusting the seasonings to your liking.
  

• Step 6

  

  Cook to perfection:
  Cover the pan and let the pasta cook on low heat, stirring occasionally to absorb all the flavors.
  

• Step 7

  

  Melt the cheese:
  When the pasta is al dente, sprinkle the grated mozzarella cheese on top. Cover again to let the cheese melt into a creamy layer.
  

• Step 8

  

  Add a fresh touch:
  Finish with a sprinkle of chopped parsley, adding a fresh and colorful garnish to the dish.
  

• Step 9

  

  
  Serve with love:
  Transfer to a serving dish and enjoy every bite. Your family will adore this meal made with care and flavor!
  

Tips and Conclusion

For variety, replace mozzarella with grated Parmesan for a sharper taste or add diced bacon along with the sausage. Serve with a fresh green salad for a complete meal.

Cooking every day doesn’t have to be boring. With practical recipes like this, you can turn everyday meals into delicious experiences for your family. Try this combination of flavors and create unforgettable memories full of love and taste!