Description

Cinnamon Roll French Toast Roll-Ups are the perfect combination of two beloved breakfast favorites: cinnamon rolls and French toast. These delightful, bite-sized treats are packed with creamy, cinnamon-spiced filling and golden, buttery goodness. Perfect for breakfast, brunch, or even dessert, they’re as fun to make as they are to eat. Whether you’re preparing a special morning treat for your family or impressing guests at a gathering, these roll-ups deliver flavor and joy with every bite.

Ingredients

• For the roll-ups:
• 8 slices of white bread, crusts removed.
• ¼ cup of softened cream cheese.
• ¼ cup of brown sugar.
• 1 tablespoon of ground cinnamon.
• For the egg mixture:
• 2 large eggs.
• ¼ cup of milk.
• 1 teaspoon of vanilla extract.
• For cooking:
• 2 tablespoons of butter.
• For the glaze:
• ½ cup of powdered sugar.
• 2 tablespoons of milk.

Preparation Method

1. Prepare the bread by flattening each slice with a rolling pin until thin and even.
2. Mix softened cream cheese, brown sugar, and cinnamon in a small bowl until smooth.
3. Spread the mixture evenly on each slice of bread and roll them tightly.
4. In a shallow dish, whisk together eggs, milk, and vanilla extract.
5. Heat a large skillet over medium heat and melt butter in it.
6. Dip each roll-up into the egg mixture, coating all sides.
7. Cook the roll-ups in the skillet, turning occasionally, for 6-8 minutes until golden brown.
8. Prepare the glaze by whisking powdered sugar and milk in a small bowl until smooth.
9. Transfer the cooked roll-ups to a serving plate and drizzle with glaze.
10. Serve immediately and enjoy.

Tips and Conclusion

For a fun variation, try using flavored cream cheese, such as strawberry or maple, in the filling. If you want a crunchier texture, sprinkle the roll-ups with chopped nuts or granola after drizzling the glaze. These roll-ups are best enjoyed fresh, but you can store leftovers in an airtight container in the refrigerator for up to two days. Simply reheat in a skillet or toaster oven for a quick breakfast treat.

Cinnamon Roll French Toast Roll-Ups bring excitement and indulgence to your breakfast table. Their creamy filling, sweet glaze, and crispy edges make them a hit with kids and adults alike. Whether you're looking for a quick and impressive breakfast idea or a delightful dessert option, these roll-ups are sure to please. Don’t forget to explore more creative recipes on our site and share your experience with these delicious treats. Start your day with a sweet twist and make every bite memorable!