Imagine biting into a fluffy, warm donut, only to discover a sweet and tangy strawberry cheesecake filling that melts in your mouth. These Heavenly Bites: Strawberry Cheesecake Stuffed Donuts are a delightful fusion of two beloved desserts—donuts and cheesecake—resulting in a treat that’s both indulgent and irresistible. Perfect for breakfast, dessert, or even a mid-day snack, these donuts offer a burst of flavor and a satisfying texture that will leave you craving more.
1. Combine flour, sugar, instant yeast, and salt in a large bowl.
2. Add warmed milk, melted butter, egg, and vanilla extract. Stir until dough forms.
3. Knead dough on a floured surface for 5-7 minutes until smooth and elastic.
4. Place dough in a greased bowl, cover, and let rise in a warm place for 1 hour until doubled in size.
5. Punch down risen dough and roll out to ½-inch thickness.
6. Cut out donut shapes using a round cutter.
7. Heat oil to 350 degrees Fahrenheit and fry donuts until golden brown, about 1-2 minutes per side.
8. Drain fried donuts on a paper towel-lined plate.
9. Beat softened cream cheese in a bowl until smooth.
10. Add powdered sugar and vanilla extract, and beat until creamy.
11. Fold in diced strawberries and transfer filling to a piping bag.
12. Create a hole in each cooled donut using a skewer or knife.
13. Fill each donut with the strawberry cheesecake mixture using the piping bag.
14. Whisk together powdered sugar, milk, and vanilla extract for glaze.
15. Dip the top of each filled donut into the glaze and let excess drip off.
16. Place glazed donuts on a wire rack to set.
For an extra layer of flavor, try adding a hint of lemon zest to the strawberry cheesecake filling. The citrusy note complements the sweetness of the strawberries and adds a refreshing twist to these indulgent donuts.
These Heavenly Bites: Strawberry Cheesecake Stuffed Donuts are a true celebration of flavor and texture. The combination of the fluffy donut, creamy cheesecake filling, and sweet glaze creates a dessert that’s perfect for any occasion. Whether you’re serving them at a brunch, enjoying them with your afternoon coffee, or indulging in a late-night treat, these donuts are sure to become a favorite. The recipe is straightforward, making it accessible for both novice and experienced bakers. Plus, the satisfaction of biting into a homemade donut stuffed with a luscious strawberry cheesecake filling is simply unparalleled. So, gather your ingredients, roll up your sleeves, and get ready to create a batch of these heavenly delights that will have everyone asking for seconds.