Description

If you're looking for a quick, practical, and incredibly tasty dessert, this recipe is perfect. With just three simple ingredients, you can prepare a treat that is light, refreshing, and full of flavor. Made with powdered milk, condensed milk, and a touch of lemon zest, this dessert perfectly balances sweetness and freshness. The best part is that it's so easy to make that you'll want to prepare it anytime you need something quick to impress family or friends. Let's learn how to make this delicious dessert that's always a hit at home!

Ingredients

• 200g of powdered milk
• ½ can of condensed milk (about 200g)
• 1 cup of sugar
• Lemon zest to taste

Step by Step Instructions

• Step 1

  

  We'll start by placing 200 grams of powdered milk in a medium-sized mixing bowl. The powdered milk forms the base of this recipe, giving the dessert its unique texture and a familiar, nostalgic flavor. When combined with condensed milk, it creates the perfect dough for shaping into small treats.
  

• Step 2

  

  Now, add half a can of condensed milk to the powdered milk. The condensed milk provides creaminess and sweetness, bringing the dessert to life. Start mixing the two ingredients together using a spoon or spatula until the mixture begins to thicken. Initially, the dough may seem dry, but as you continue stirring, it will become smooth, dense, and easy to work with.
  

• Step 3

  

  Once the mixture has reached a firm consistency, it's time to shape it into small balls. Take small portions of the dough and, with lightly buttered or oiled hands, roll them into balls about the size of a brigadeiro (a traditional Brazilian treat). This part of the process is fun and perfect for involving children, who will love helping shape these little treats.
  

• Step 4

  

  In a shallow plate or dish, pour one cup of sugar. This sugar will be used to coat the balls, giving them a sweet and slightly crunchy finish. It also adds a nice contrast to the soft, creamy texture inside.
  

• Step 5

  

  Now, add lemon zest to the sugar. You can adjust the amount of zest to your taste, but the goal is to add just enough to give the dessert a light, refreshing citrus touch without overwhelming the sweetness of the condensed milk. The lemon provides a perfect balance, adding a subtle tanginess that elevates the flavor of these little treats.
  

• Step 6

  

  Take the balls you've formed and roll them in the lemon-sugar mixture, ensuring each one is evenly coated. This step gives the balls a beautiful finish and enhances the flavor with every bite. The sugar sticks to the surface of the balls, creating a delightful, slightly crunchy exterior that complements the soft, creamy center.
  

• Step 7

  

  Now that the balls are fully coated with the lemon-sugar mixture, they're ready to be served! These little desserts are perfect for any occasion, whether it's a party, an afternoon snack, or just something to satisfy your sweet tooth. Best of all, they are quick to prepare and always a crowd-pleaser.
  

Tips and Conclusion

To change things up, you can swap the lemon zest for orange zest or even shredded coconut, creating different versions of this sweet treat. Another great idea is to add a surprise inside the balls, like a piece of chocolate or a grape, which will make each bite even more delightful. Feel free to get creative and personalize this recipe to suit your tastes!

This 3-ingredient dessert is a huge hit in our home, and it's sure to be a favorite in yours too! With simple ingredients and a quick preparation, you can create a delicious and flavorful treat. The combination of powdered milk and condensed milk gives it a wonderfully smooth texture, while the lemon zest adds a refreshing twist. Try making these sweet treats, and see how they will quickly become a go-to favorite among friends and family. Easy, fast, and delicious—this is the perfect recipe for any occasion!