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Cheesy Tater Tot Meatloaf Casserole

Cheesy Tater Tot Meatloaf Casserole

Description

If you're looking for the ultimate comfort food that's simple to prepare, this Cheesy Tater Tot Meatloaf Casserole is a must-try! Combining the classic flavors of meatloaf with a crispy, cheesy tater tot topping, this dish is perfect for a family dinner or a potluck. The creamy layer of mushroom soup adds a rich texture that pairs wonderfully with the seasoned meat and melted cheese

Ingredients

Preparation Method

1. Preheat oven to 375°F (190°C) and grease a baking dish.
2. In a bowl, mix ground beef, onion, breadcrumbs, egg, garlic powder, salt, and pepper.
3. Press the meat mixture into the bottom of the baking dish.
4. Sprinkle shredded cheddar cheese over the meatloaf layer.
5. Spread cream of mushroom soup over the cheese layer.
6. Arrange frozen tater tots in a single layer on top.
7. Bake for 45-50 minutes until cooked through and tater tots are golden brown.
8. Let rest for 5 minutes before serving.

Tips and Conclusion

Tips:
Add More Vegetables: For extra nutrients, mix in diced bell peppers or grated carrots with the meatloaf mixture.
Switch the Soup: Substitute cream of mushroom with cream of chicken or cheddar soup for a different flavor profile.
Customize the Cheese: Try a blend of cheeses like mozzarella, Monterey Jack, or pepper jack for added variety.
Make It Spicy: Add a pinch of red pepper flakes or diced jalapeños to the meat mixture for a spicy kick.
Conclusion:
This Cheesy Tater Tot Meatloaf Casserole is a surefire hit for anyone who loves hearty, comforting meals. With its crispy tater tots, cheesy goodness, and seasoned meatloaf base, it’s a recipe that’s guaranteed to please the whole family. Pair it with a fresh green salad or steamed vegetables for a complete meal. Don’t forget to share your creation and invite others to enjoy this irresistible casserole!

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