Looking for a comforting and easy-to-make soup that’s perfect for any occasion? This hearty Hamburger Soup is just what you need! Packed with seasoned ground beef, fresh vegetables, and a flavorful broth, it’s a one-pot wonder that’s both nourishing and delicious. Whether you're cooking for a family dinner or meal prepping for the week, this soup delivers warm, cozy goodness in every bite. The best part? It’s incredibly simple to make, even for beginners, and easily adaptable with your favorite vegetables and spices. Let’s dive into this tasty, foolproof recipe!
1. Prep vegetables: dice onion, mince garlic, chop carrots, celery, and potatoes.
2. Heat oil in a large pot over medium heat, sauté onions and garlic until golden.
3. Add ground beef, cook until browned, drain excess fat, and season with salt and pepper.
4. Stir in diced tomatoes, beef broth, Worcestershire sauce, and Italian seasoning; bring to a boil, then simmer.
5. Add carrots, celery, and potatoes; cover and simmer for 20 minutes, stirring occasionally. Add green beans in the last 10 to 15 minutes.
6. Adjust seasoning if needed, then serve hot with parsley or Parmesan on top.
For a heartier version, add a handful of pasta or barley during the simmering process. Want to make it keto-friendly? Skip the potatoes and replace them with cauliflower florets. Leftovers can be stored in the fridge for up to 3 days or frozen for longer storage—just reheat gently on the stovetop when ready to enjoy!
This Easy Hamburger Soup is everything you could want in a comforting meal: warm, filling, and bursting with flavor. It’s the perfect way to cozy up on a chilly day or whip up a quick meal that pleases the whole family. Feeling inspired? Check out our other easy soup recipes and discover more delicious ideas to add to your weekly menu. And don’t forget to share this recipe with friends—everyone deserves a little bowl of happiness!