Looking for a quick, delicious, and satisfying meal? These Chicken Ranch Wraps are the perfect solution! Packed with juicy grilled chicken, creamy ranch dressing, and gooey melted cheese, this wrap is a flavorful and convenient option for lunch, dinner, or even a snack. The best part? It takes just 15 minutes to make! Whether you use fresh grilled chicken or leftovers from last night’s dinner, this recipe is all about ease without compromising on taste. Plus, with a variety of ingredient substitutions, you can make it as light or indulgent as you’d like!
1. Prepare chicken by shredding leftover or cooking fresh and seasoning it.
2. Lay a tortilla flat and spread 1 tablespoon of ranch dressing on it.
3. Distribute 1/2 cup of shredded chicken and 2 tablespoons of shredded mozzarella cheese on the tortilla.
4. Sprinkle chopped parsley on top.
5. Roll the tortilla tightly, folding in the edges.
6. Preheat a nonstick grill pan over medium heat and lightly oil it.
7. Grill the wrap for 1-2 minutes on each side until golden brown.
8. Let it cool slightly and slice diagonally into halves for serving.
For meal prep, wrap the assembled (but ungrilled) tortillas in plastic wrap and store them in the refrigerator for up to 24 hours. When ready to eat, simply grill them fresh for the best texture and flavor.
Chicken Ranch Wraps are the ultimate combination of convenience and taste! With minimal prep and maximum flavor, they make an excellent go-to meal for busy days. Serve them with a side of fresh salad, crispy fries, or even a bowl of soup for a complete meal.
Looking for more easy and delicious recipes? Explore our collection of quick-fix meals, and don’t forget to share this recipe with friends and family!