Description

In our cozy Midwest home, hearty meals are a cherished tradition, and Baked Turkey Lasagna Roll-Ups have become a beloved favorite. This inventive take on classic lasagna offers a fun and manageable twist on the traditional dish, making it perfect for portion control and family-friendly dining. By using ground turkey, this recipe lightens up the traditional lasagna while maintaining its rich, satisfying flavors. With its combination of creamy cheese and savory turkey, it’s a fantastic way to sneak in some vegetables and make mealtime a hit at any gathering.

Ingredients

• 12 lasagna noodles
• 1 pound ground turkey
• 1 cup ricotta cheese
• 2 cups shredded mozzarella cheese, divided
• ¼ cup grated Parmesan cheese
• 1 egg, beaten
• 2 cups marinara sauce
• 1 teaspoon garlic powder
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper to taste

Preparation Method

1. Preheat the oven to 375°F (190°C).
2. Cook lasagna noodles until al dente, drain, and lay flat.
3. Cook ground turkey in a skillet until no longer pink, then drain excess fat.
4. In a bowl, mix ricotta, 1 cup mozzarella, Parmesan, beaten egg, garlic powder, basil, oregano, salt, pepper, and cooked turkey.
5. Spread the mixture on each noodle, roll them up, and place seam-side down in a baking dish.
6. Pour marinara sauce over the roll-ups.
7. Sprinkle remaining mozzarella on top.
8. Cover with foil and bake for 20 minutes, then remove foil and bake for another 15 minutes.
9. Let cool for a few minutes before serving. Enjoy!

Tips and Conclusion

For a touch of extra flavor and texture, consider adding a layer of sautéed spinach or finely chopped zucchini to the cheese mixture. This not only boosts the nutritional value but also adds a delightful crunch and freshness to the roll-ups.

Baked Turkey Lasagna Roll-Ups are a delightful twist on the classic lasagna, offering a fun and functional approach to a beloved dish. With their individual servings and lighter turkey filling, they are perfect for family dinners, meal prepping, or entertaining guests. The combination of creamy cheese and savory turkey, topped with bubbly mozzarella, creates a meal that’s both satisfying and delicious. Whether paired with a crisp salad, garlic bread, or a light dessert, this recipe is sure to impress and become a staple in your meal rotation. Give these roll-ups a try and experience the joy of a classic dish reinvented with a modern twist. Enjoy!