Description

Slow Cooker Poor Man’s Stew originated from a time when families had to make do with what they had on hand, emphasizing an adaptability that many home cooks cherish even today. This hearty stew captures nostalgic flavors, bringing a comforting reminder of childhood and family dinners to your table. With succulent ground beef, vibrant vegetables, and a rich, flavorful broth, it's no wonder this dish has stood the test of time.

To make this dish a complete meal, consider serving it with a loaf of crusty bread to soak up every last drop of the broth. Alternatively, add a fresh side salad or some steamed vegetables for a splash of color on your plate. This stew shines in its simplicity and versatility, making it suitable for various occasions, from hearty family dinners to casual gatherings with friends.

The ingredients come together to create a harmonious blend of textures and flavors. The beef provides heartiness, while the vegetables add both nutrition and vibrant colors. Each ingredient plays a role, making this stew not only delicious but a great way to fill your plate with wholesome goodness.

Ingredients

• 2 lbs ground beef
• 1 medium onion
• 2 medium carrots
• 4 medium russet potatoes
• 4 tablespoons tomato paste
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 teaspoon dried oregano
• 2 beef bouillon cubes
• 2 cups hot water
• 4 drops Worcestershire sauce

Preparation Method

1. Brown ground beef in a skillet over medium heat and transfer to a slow cooker.
2. Peel and dice potatoes and carrots, then add to the slow cooker.
3. Peel and chop onion, adding it to the slow cooker with the other vegetables.
4. Add dried oregano, onion powder, and garlic powder to the slow cooker.
5. In a separate bowl, mix tomato paste with hot water, crumble in beef bouillon cubes, and add Worcestershire sauce. Stir until dissolved.
6. Pour the tomato mixture over the ingredients in the slow cooker and stir gently.
7. Ensure ingredients are submerged; add more hot water if needed.
8. Set the slow cooker to low and cook for seven hours.
9. For a thicker stew, mix cornstarch with water and stir into the stew during the last thirty minutes of cooking.

Tips and Conclusion

Feel free to customize this recipe according to your preferences. Add additional vegetables that you enjoy, such as peas or green beans, or substitute the ground beef for turkey or even lentils for a vegetarian version. The beauty of Slow Cooker Poor Man's Stew lies in its adaptability—experiment with varying spices and seasonings to create your version.

If you're feeling adventurous, try including a splash of red wine in the cooking liquid. It will add depth and complexity to the dish, taking it to another level of flavor while also enhancing the stew's aroma.
Enjoy the Slow Cooker Poor Man's Stew as a satisfying main course, and don’t hesitate to make it your own with favorite spices or additional vegetables. This recipe yields a generous amount of stew, making it perfect for sharing or enjoying leftovers on those busy weeknights when you need something delicious and easy.

Embrace the simplicity of this classic dish, savoring each comforting spoonful that brings back memories of family gatherings and hearty meals. So, gather your loved ones around the table and dive into this delicious stew, knowing that comfort and nostalgia are just a bowl away. Indulge in this timeless recipe again and again—it’s guaranteed to bring joy and satisfaction to your dining experience!