Description

Apple Fritter Bread is the perfect treat that brings together the delicious flavors of a classic apple fritter and the soft, comforting texture of a homemade loaf. This delightful bread has a moist crumb with a sweet cinnamon-sugar swirl, and it's loaded with tender apple pieces. Whether you're serving it for breakfast, brunch, or as an afternoon snack, this bread is sure to be a crowd-pleaser. The combination of apples and cinnamon creates a nostalgic flavor that’s reminiscent of fall, making it an excellent recipe to warm up your kitchen on a crisp day.

Ingredients

• 1/3 cup light brown sugar
• 1 teaspoon ground cinnamon
• 2/3 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 2 large eggs
• 1 1/2 teaspoons vanilla extract
• 1 1/2 cups all-purpose flour
• 1 3/4 teaspoons baking powder
• 1/2 cup milk
• 2 large apples, peeled and chopped
• 2 tablespoons granulated sugar
• 1 teaspoon cinnamon
• 1/2 cup powdered sugar
• 2 tablespoons milk (for glaze)

Preparation Method

1. Combine brown sugar and cinnamon in a small bowl and set aside.
2. Cream granulated sugar and butter in a large bowl until fluffy. Add eggs one at a time, then vanilla. In another bowl, whisk flour and baking powder, then gradually add to the wet mixture with milk until smooth.
3. Toss chopped apples with sugar and cinnamon, then fold into the batter.
4. Pour half the batter into a greased loaf pan, sprinkle with cinnamon-sugar mixture, add remaining batter, and swirl with a knife.
5. Bake at 350 degrees Fahrenheit for 50-60 minutes until a toothpick comes out clean. Cover with foil if browning too quickly.
6. Cool slightly, then transfer to a wire rack. Mix powdered sugar and milk for glaze and drizzle over warm bread.

Tips and Conclusion

To take this Apple Fritter Bread to the next level, consider using a mix of apple varieties, such as Granny Smith and Honeycrisp. The tartness of Granny Smith apples balances the sweetness of the bread, while Honeycrisp adds a delightful crunch. If you're feeling adventurous, you can also toss in a handful of chopped pecans or walnuts for added texture and flavor.,

Apple Fritter Bread is an easy and rewarding recipe that fills your home with the warm, inviting aromas of apples and cinnamon. Its versatility makes it perfect for any time of the day, whether you enjoy it as a breakfast treat, a dessert, or a comforting snack with a cup of coffee. The moist texture, coupled with the spiced apple filling and sweet glaze, makes this bread utterly irresistible. You’ll love how simple it is to prepare and how quickly it disappears from the table. One bite of this delicious loaf, and you’ll be hooked!