Description

General Tso's Chicken is a beloved dish in Chinese-American cuisine, known for its sweet, tangy, and slightly spicy sauce that coats tender pieces of chicken. It’s a go-to choice for takeout lovers everywhere. But what if you could make a version at home that’s even better than what you get from your favorite restaurant? This Slow Cooker General Tso's Chicken recipe does just that. It combines the ease of a slow cooker with the bold flavors of this classic dish, giving you a meal that’s not only delicious but also incredibly convenient. Perfect for busy weeknights or a relaxing weekend dinner, this recipe will have you ditching takeout for good.

Ingredients

• 2 pounds of boneless, skinless chicken thighs, cut into bite-sized pieces
• 1/4 cup of cornstarch
• 1 tablespoon of vegetable oil
• 1/4 cup of soy sauce
• 1/4 cup of hoisin sauce
• 1/4 cup of rice vinegar
• 1/4 cup of honey
• 3 tablespoons of brown sugar
• 2 cloves of garlic, minced
• 1 tablespoon of ginger, minced
• 1 teaspoon of crushed red pepper flakes (adjust to taste)
• 1/4 cup of chicken broth
• 2 tablespoons of cornstarch mixed with 2 tablespoons of water (for thickening)
• 4 green onions, sliced (for garnish)
• Sesame seeds (for garnish)

Preparation Method

1. Coat chicken pieces in cornstarch.
2. Heat oil in a skillet and brown chicken in batches for 2-3 minutes.
3. Transfer browned chicken to a slow cooker.
4. Whisk soy sauce, hoisin sauce, rice vinegar, honey, brown sugar, garlic, ginger, red pepper flakes, and chicken broth in a bowl.
5. Pour sauce over chicken in the slow cooker.
6. Cook on low for 4-5 hours or high for 2-3 hours.
7. Mix cornstarch with water to create a slurry and add to the slow cooker 30 minutes before finishing.
8. Garnish with sliced green onions and sesame seeds, and serve with rice or broccoli.

Tips and Conclusion

For a more balanced meal, consider adding some vegetables to the slow cooker about halfway through the cooking process. Broccoli, bell peppers, or snap peas are great options that complement the flavors of General Tso’s Chicken. Simply chop them into bite-sized pieces and stir them into the slow cooker to cook until tender.

This Slow Cooker General Tso's Chicken recipe proves that you don’t need to order takeout to enjoy this iconic dish. By making it at home, you can control the ingredients and adjust the flavors to suit your taste perfectly. The slow cooker does most of the work, leaving you with tender, flavorful chicken coated in a sauce that’s the perfect balance of sweet, tangy, and spicy. Whether you’re cooking for your family or meal prepping for the week, this recipe is a winner. Once you try it, you might just find that it’s even better than the restaurant version—and you’ll have the satisfaction of knowing you made it yourself.