Description

When it comes to comfort food, nothing beats the rich, hearty flavors of a slow-cooked meal. This recipe for a savory beef and potato dish is the epitome of a satisfying dinner that leaves everyone around the table fully content. Imagine tender chunks of beef, slow-cooked to perfection, mingling with soft, flavorful potatoes in a deeply aromatic broth. The best part? This dish is as easy to prepare as it is delicious, making it the perfect option for busy weeknights or a leisurely weekend meal.

Ingredients

• 1 1/2 lbs beef stew meat, cut into bite-sized pieces
• 2 lbs potatoes, peeled and cubed
• 1 large onion, diced
• 3 cloves garlic, minced
• 3 cups beef broth
• 1 tablespoon Worcestershire sauce
• 2 teaspoons smoked paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper, to taste
• 2 tablespoons olive oil
• Fresh parsley, chopped (for garnish)

Preparation Method

1. Prepare ingredients: cube beef, peel and cube potatoes, dice onion, mince garlic.
2. Sear beef: heat olive oil in a skillet, brown beef in batches, then transfer to slow cooker.
3. Sauté aromatics: add olive oil if needed, sauté onion until translucent, add garlic, then transfer to slow cooker.
4. Add potatoes and seasoning: place potatoes over beef, sprinkle spices, pour beef broth, add Worcestershire sauce.
5. Slow cook: cover and cook on low for 6-8 hours or high for 3-4 hours.
6. Serve and enjoy: check seasoning, adjust if needed, garnish with parsley before serving.

Tips and Conclusion

Bonus Tip: Elevating the Flavor

To elevate this dish even further, consider adding a splash of red wine or balsamic vinegar to the broth before slow cooking. This adds a layer of acidity that balances the richness of the beef and brings out the sweetness of the onions and garlic. If you prefer a thicker gravy, you can also create a slurry with cornstarch and water, adding it to the slow cooker during the last hour of cooking. This will give the broth a luscious, velvety texture that clings beautifully to the beef and potatoes.
Conclusion: A Meal That Satisfies Every Time

This slow-cooked beef and potato dish is more than just a meal; it’s a comforting hug in a bowl. Perfect for sharing with family or friends, it’s one of those recipes that you’ll find yourself returning to time and again. The ease of preparation combined with the depth of flavor makes it a standout dish that can hold its own at any dinner table. Plus, the fact that it leaves zero leftovers speaks volumes about just how delicious it is. Whether you’re a seasoned home cook or just starting out, this recipe is sure to become a favorite in your kitchen. So the next time you’re in the mood for something hearty and satisfying, give this dish a try—you won’t be disappointed!